Catering Menu

Table of Contents
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Entrées

Chicken

• Baked or BBQ

Juicy, tender chicken served your way—classic oven‑baked with savory seasoning or slow‑smoked and slathered in rich barbecue glaze. Perfect for crowd‑pleasing comfort, whether you prefer traditional or smoky‑sweet flavor.

Baked Ham

• Carved at Buffet

Elegantly carved at the buffet for a fresh, visually appealing presentation, this ham boasts a succulent, lightly glazed exterior and tender, flavorful slices—ideal for memorable events and hearty appetites.

Meatballs

• Italian, BBQ or Swedish

Pick the style that suits your occasion:
• Italian – Rich tomato sauce with aromatic herbs and Parmesan.
• BBQ – Bold and tangy, coated in smoky barbecue sauce.
• Swedish – Creamy, savory sauce with a touch of nutmeg.

They’re perfect as stand‑alone bites or paired with pasta or mashed potatoes.

Italian Sausage with Peppers & Onions

Robust, savory sausages grilled alongside colorful peppers and caramelized onions—bursting with bold Italian flavors for a hearty main.

Baked Mostaccioli

Penne-style pasta in rich tomato-meat sauce, layered with melted mozzarella and baked until bubbly and golden. Comfort food at its finest, satisfying and delicious.

Baked Lasagna

Classic Italian comfort: layers of al dente pasta, seasoned meat, creamy ricotta, and gooey mozzarella, all baked to perfection for a hearty, crowd‑friendly entrée.

Tortellini Alfredo

Cheese-filled tortellini swathed in a luxuriously creamy Alfredo sauce, subtly seasoned with garlic and Parmesan. Elegant, indulgent, and universally loved.

Smoked Polish Sausage & Sauerkraut

Smoked Polish sausage with smoky depth, paired with tangy sauerkraut—delivering a bold, flavorful duo that evokes hearty, Eastern European comfort.

Choice Roast Beef*

• with Au Jus & Horseradish

• Served medium-rare to well done

• Carved at Buffet

Premium roast beef sliced to order, served with savory au jus for dipping and zesty horseradish for a bright, flavorful kick—perfectly refined, yet satisfying.

* adds $1.75/person to Dinner Package

Roast Turkey Breast*

• White & Dark Meat

• Carved at Buffet

Tender, roasted turkey breast with juicy, white meat and a subtle, savory finish. Ideal for balanced menus and lighter, elegant dinner spreads.

* adds $0.75/person to Dinner Package

Pork Roast with Cranberry Sauce*

• Carved at Buffet

Slow-roasted pork, tender and juicy, served with a vibrant cranberry sauce that balances savory richness with a touch of sweet and tangy flavor. A festive and flavorful option that works beautifully for holiday-inspired or upscale gatherings.

* adds $0.75/person to Dinner Package

Choice Prime Rib*

• with Au Jus & Horseradish

• Served medium-rare to well done

• Carved at Buffet

Premium cut, slow-roasted to lock in juices and served with au jus and horseradish. Our Choice Prime Rib offers melt-in-your-mouth tenderness and a refined flavor that makes it a standout star for weddings, banquets, and corporate events.

* adds Market Price to Dinner Package

Beef Tips with Extra Wide Noodles*

Fork-tender beef tips simmered in a savory brown gravy, served over buttery extra wide egg noodles. This comforting and hearty classic is a crowd favorite, perfect for warming hearts (and bellies) at any event.

* adds $0.75/person to Dinner Package

Turkey and Dressing*

• White Meat

Classic oven-roasted turkey breast served with savory homestyle dressing and turkey gravy. This comforting entrée brings a touch of holiday tradition to any event, making it ideal for family-style receptions and seasonal celebrations.

* adds $0.75/person to Dinner Package

Chicken Alfredo with Pasta*

Chicken breasts over tender pasta, smothered in a rich, creamy Alfredo sauce made with real Parmesan and cream. It’s a decadent choice that pairs well with vegetables for a complete Italian-inspired plate.

* adds $0.75/person to Dinner Package

Starches

  • Mashed Potatoes & Gravy
  • AuGratin Potatoes
  • Red Skin Potatoes
  • Macaroni & Cheese
  • Butter Noodles
  • Wild Rice

Vegetables

  • Green Bean Almandine
  • Glazed Carrots
  • California Blend Mix
  • Traditional Mixed Vegebales
  • Corn O’Brien
  • Broccoli and Cheese
  • Green Bean Cassarole

Salads

  • Traditional Tossed with Dressings
  • Veggie Tray with Dip
  • Macaroni Salad
  • Three Bean Salad
  • Cole Slaw
  • Ambrosia Salad
  • Fresh Fruit Mix
  • Potato Salad
  • Pasta Salad
  • Speghetti Salad
  • Cottage Cheese
  • Caesars Salad
  • Feta Bowtie

Hors d'Oeuvres

Pre-Meal for Events
1 to 1-1/2 Hours Serving Period

Hor d’Oeuvres Package*

  • Assorted Cheeses with Crackers
  • Vegetable Tray with Dips
  • Nacho Chips with Salsa

* adds $3.00/person to Dinner Package

Hot Item add-ons*

  • BBQ Meatballs
  • Egg Rolls
  • Chicken Bites

* adds $1.50/person for each Hot Item added to Hors d’Oeuvres Package

Chilled Shrimp Cocktail*

with spicy shrimp cocktail sauce

* adds $3.00/person to Hors d’Oeuvres Package